Since its formation in 2005, Rancho Bravo has established itself as one of the leading tomato producers in Peru, shipping large quantities of tomatoes to Lima and other provinces in Peru. With such a positive response in the local markets, Rancho Bravo has reinvested and expanded its production and products, planning to increase internationally. Quality of products and services are an integral part of its success, and as such, Rancho Bravo relies on an expert staff of agronomists, engineers, managers and economists with both local and international
experience.

It's not only tomatoes that are growing at Rancho Bravo, construction is abundant. Stage II, started in 2006, is nearly complete. We have added 6 buildings, housing new computerized irrigation systems, on site offices, and a refrigerated warehouse. A centralized water reservoir was also added in early 2007 supplying fresh water everyday.

New Construction

Planting Process

Maximum care is taken to insure healthy plants even before planting. Seeds are introduced into sanitized trays, and kept in the greenhouse for close supervision until reaching transplant size. Once planted in the fields, extra vigilance is taken to insure the complete growth of this indeterminate plant that can reach up to 6 feet in height.

Water is crucial to healthy development and production of tomatoes. Rancho Bravo delivers the best water possible employing 50,000 cubic meter reservoir, imported filter systems and computer controlled supply of nutrients that reach each tomato plant through hose irrigation.